Lengthier slicers, not medallions?�and we velvet them for 30 mins, then rinse and dry carefully??and then|and after that|after which|then|and afterwards|after which you can} we utilize a blackening spice mix (like you'd probably for Blackened Redfish) and OMG, it?�s simply just dependancy. Sheer addiction??thank you|thanks} a lot.|It turns out that making https://miloc7c60.blogpostie.com/44118971/article-under-review