Here is the mystery to so many of your favorite Chinese dishes. My #1 idea is ensure your cornstarch slurry has not divided just before incorporating it in – I often make an effort to re-stir ideal before! Reheating: To reheat, place the chili in the included saucepan around low https://beijingredpepper99195.blogdemls.com/30899533/red-chili-pepper-thread-options